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Catering is only available in the evening if pre-booked 10 days in advance and is is subject to a minimum number of 20. A minimum number of 20 is also required if you would like to book a two or three course emal.
Available Monday - Saturday
Smart Casual Dress
Eating All Together After Play. Please choose only one item from each course for your entire group
STARTERS
Soup of the Day (V)
Smoked Salmon Plate with Baby Capers and Lemon Mayonnaise (GF)
Ham Hock & Chicken Terrine with a Spiced Tomato Chutney and Toast
Panko Crumbed Deep Fried Brie, Dressed Leaves and Cumberland Sauce (V)
Wild Mushrooms in a Garlic Cream Sauce on Toasted Ciabatta (V)
Chicken Liver Pâté with Tomato & Onion Chutney, Dressed Leaves and Toast
MAINS
Pork Chop with an Apple & Sage Cream Sauce topped with Walnuts and Sautéed Potatoes (GF)
Cajun Chicken Breast with Homemade Salsa and Chunky Chips
Roast Lamb with Mint, Redcurrant Sauce and Roasted Potatoes (GF)
British Braised Feather Blade of Beef with Port & Mushroom Sauce with Roast Potatoes (GF)
Pan-fried Fish of the Day and Crushed New Potatoes (GF)
Mediterranean Vegetables, Roasted Tomato & Basil Sauce tossed in Fresh Tagliatelle (V)
All come with Seasonal Mixed Vegetables
DESSERTS
Choice of Desserts of the Day Coffee/Tea
Two Courses £22 Three Courses £26
Available Daily
Coffee and Bacon Bap, £5pp
Full English Breakfast includes a filter coffee, £10.50
One Course Plated meal after play, £11pp
Ploughman's Lunch - Gammon Ham/Mature cheese, £16pp
Sandwiches 1 Round, £5.00
Sandwiches 1.5 Rounds, £7.00
Sandwiches 1 Round & Chips for two, £6.50pp
Sandwiches 1.5 Rounds & Chips for two, £8.50
All our food is cooked to order, so if not pre-ordered, please allow 45 minutes for all catering
Catering is available up to 5.00PM